Chianti Riserva DOCG

Classification:
DOCG Toscana
Production area:
Siena, Arezzo
Vineyard:
Grown on hills with excellent characteristics typical of the area
Grape varieties:
100% Sangiovese
Harvest period:
Mid September into early October
Refining:
Fermentation in stainless steel vats, aging in oak barrels for 6 months
Alcohol:
13.5%
Colour:
Deep ruby
Bouquet:
Clear aromas of violets, wild cherries, hint of vanilla and cinnamon
Taste:
Full bodied, balanced, long finish
Food pairing:
Pasta with meat sauce and medium aged cheeses  
Best served at:
18 °C